Robb's renowned wine dinners are special treats for people in the know.  Past wine dinners have included cold-smoked Kobe rib-eye steaks with red chile sauce, wild boar chops with currant sauce and polenta, beef Wellington, and even unique, seared pate de foi gras, deglazed with port wine and balsamico.  Scheduled Wine Dinners:

- Wednesday, September 5; 6:30pm; $52 per person

- Monday, October 29 (Our FIVE year anniversary celebration with special guest Hector Pimentel!)

- Wednesday, November 14

All dinners will be approximately $75 per person and feature 5 wines* paired with 5 courses. 

RSVP Only
*we will be pouring a 3 oz. portion of each wine